Organic Jowar Atta (Sorghum Flour) by Ecoyug

Discover the nourishing goodness of Organic Jowar Atta (Sorghum Flour) from Ecoyug, a gluten-free flour packed with essential nutrients, fiber, and antioxidants. Jowar is known for its rich nutritional profile and is an excellent choice for promoting digestive health and providing sustained energy.

With its mild, slightly sweet flavor, Jowar Atta is perfect for creating a variety of dishes, including traditional rotis, pancakes, and porridge. It’s a versatile ingredient that can also be used in baking to enhance the nutritional value of your recipes. Ecoyug ensures that every batch is sourced from organic farms, free from harmful chemicals and additives, delivering a pure and wholesome product.

Add Organic Jowar Atta to your pantry for a healthy and delicious alternative to wheat flour, and enjoy its unique taste and numerous health benefits in every bite!